I’m Sydney, I’m a college student, and I have a problem.
I love baking too much.
Is there a “too much” to baking? Well… no, I don’t think so. There’s too much of eating delicious things that are produced in ovens. I suppose I succumb to that guilty pressure too often, though, and make myself feel better by baking for other people, who shamelessly enjoy all of it.
And now, I’ve decided to share my creations and the sources from which I get them! (Because I’m not creative enough to make up my own recipes. Heh.)
Along with baking, I take pictures (mostly of food) and do a lot of DIY stuff. If I don’t end up being a doctor or engineer, I’m going to open up a side bakery and have an interior design business. My wedding will be completely DIY. Well, not completely. I can cheat a little bit, can’t I?
So for all you baking-photo-artsy enthusiasts, here’s my blog! Enjoy!
P.S. Here’s what I made last week: S’more Brownies!